INFLUENCE OF SOIL MOISTURE AND TEMPERATURE ON PENDIMETHALIN DEGRADATION IN CULTIVATED AND FORESTED LANDS
ARCHANA1 & Fazal Masih PRASAD1
1St. John’s College, Department of Chemistry, Agra-282002, India, Email: archana_vijsh@yahoo.co.in
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Abstract
Degradation of pendimethalin [N-(1-ethylpropyl)-2, 6-dinitro-3, 4-xylidine] was evaluated under varying environmental conditions by monitoring its residual concentration in soil at weekly interval during an incubation period from 0 to 11 weeks. A factorial arrangement of treatments of two soils differing in land use (cultivated and forested), two moisture regimes (30 and 80 %) and two temperatures (20 and 40°C) were examined. After 11 weeks of incubation, initial concentration of pendimethalin (8.00 μg g-1 soils) reduced to 2.00 and 1.40 μg g-1 soil in cultivated and forested lands, respectively. The mean per cent of pendimethalin degraded corresponded to 70.79 and 77.50 in cultivated and forested lands following the order: Forested land > Cultivated land, revealing the impact of land use. It is attributed to more organic C (3.25%) accumulated by regular and long-term addition of litter in soil under forests. Significant relationship (R2 = 0.991**- 0.997**) was noticed linking pendimethalin degradation with incubation period. Rate of degradation was rapid at 30 % moisture and 40°C as evidenced by about 6 days advancement in half life (DT50) due better adaptability of microbes to degrade pendimethalin under aerobic (30% moisture) and warmer conditions (40°C) as compared to moist (80 %) and cooler (20°C) conditions.
Keywords:
- pendimethalin
- degradation
- soil
- moisture
- temperature
- cultivated
- and
- forested
- lands
- half
- life
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© 2012 by the author(s). Licensee CJEES, Carpathian Association of Environment and Earth Sciences. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
How to cite
ARCHANA & Fazal Masih PRASAD (2012). INFLUENCE OF SOIL MOISTURE AND TEMPERATURE ON PENDIMETHALIN DEGRADATION IN CULTIVATED AND FORESTED LANDS
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